Kenichi Hot Appertizer
Kenichi Platter 16
4 Crab Rangoons,2 Egg Rolls, 2 chicken Teriyaki,2 beef Teriyaki, Boneless Spare Rib, 4 Chicken fingers, 2 Shrimp Tempura and 2 Chicken Wings
Spicy Crispy Dry Shrimp 14
Lightly breaded fried Jumbo shrimp with spicy chili pepper and lettuce
Gyoza 5
Meat and vegetable dumplings pan fried (6)
Shumai 6
Round shell shrimp dumplings deep fried or steamed (5)
Edamame 4
Salted steamed soy beans
Fried Oyster 7.5
Fresh oyster deep fried in light crumb batter (5)
Japanese Egg Rolls (2) 4
Chicken Finger 7
Crab Rangoon (8) 5
Fried Chicken Wings (6) 6.5
Yakitori 6.5
Chicken on skewers with teriyaki sauce (6 skewers)
Beef Teriyaki 7.5
Beef on skewers with teriyaki sauce (6 skewers)
BBQ Boneless Spare Rib 6.5
Chicken Tempura(6) 5.5
Soft Shell Crab Tempura(6) 8.5
Shrimp Tempura(4) 7
Lobster Tempura(4) 14
Scallop Tempura(6) 7
Vegetable Tempura 5